The first refrigerated Spanish tortillas were safely on supermarket shelves several years ago thanks to Amerex. With Amerex biotechnological solutions, many ready-made dishes are now naturally preserved.
Do you manufacture ready meals? In this sector, there are many limitations: a product with a long shelf life is sought after, but always with a homemade organoleptic. Is this possible? Yes, both for the freshest dishes (such as Spanish tortillas, dishes with béchamel sauce…) and for those treated by HPP or heat treatment (such as potato salads). You may be interested to know more about Amerex success stories in the sector: