{"id":14337,"date":"2025-03-17T12:41:05","date_gmt":"2025-03-17T12:41:05","guid":{"rendered":"https:\/\/amerexingredientes.com\/?p=14337"},"modified":"2025-04-28T10:18:06","modified_gmt":"2025-04-28T10:18:06","slug":"amerex-presente-sa-technologie-de-demarrage-naturel","status":"publish","type":"post","link":"https:\/\/amerexingredientes.com\/fr\/amerex-presente-sa-technologie-de-demarrage-naturel\/","title":{"rendered":"Amerex pr\u00e9sente sa technologie de ferments naturels dans le groupe de travail sur la s\u00e9curit\u00e9 alimentaire de Food4Life-Espagne"},"content":{"rendered":"<p><strong>Le 10 mars 2025<\/strong>, Amerex a particip\u00e9 au <strong>groupe de travail \u00abS\u00e9curit\u00e9 alimentaire\u00bb de la plateforme technologique Food for Life-Espagne (PTF4LS).<\/strong><\/p>\n<p>A cette occasion, Alejandro Rodr\u00edguez, directeur technique d&rsquo;Amerex, a fait une pr\u00e9sentation intitul\u00e9e \u00ab<strong>Ferments pour la conservation naturelle des aliments<\/strong>\u00bb.<\/p>\n<p><strong>Il s&rsquo;agissait de la deuxi\u00e8me intervention d&rsquo;Amerex dans les groupes de travail de la plateforme<\/strong>, apr\u00e8s son adh\u00e9sion officielle au d\u00e9but de l&rsquo;ann\u00e9e. \u00c0 cette occasion, il a expliqu\u00e9 en d\u00e9tail comment la <strong>biotechnologie de la fermentation<\/strong> peut devenir un outil efficace pour am\u00e9liorer la s\u00e9curit\u00e9 alimentaire, prolonger la dur\u00e9e de conservation et r\u00e9duire les additifs de mani\u00e8re naturelle.<\/p>\n<p>Au cours de la pr\u00e9sentation, des aspects cl\u00e9s ont \u00e9t\u00e9 abord\u00e9s tels que:<\/p>\n<ul>\n<li>\u2705Le caract\u00e8re \u00abenti\u00e8rement naturel\u00bb des ferments Amerex: sans OGM, sans allerg\u00e8nes, sans alcool, et adapt\u00e9s aux r\u00e9gimes casher, halal ou v\u00e9g\u00e9talien.<\/li>\n<li>\u2705Des m\u00e9canismes d&rsquo;action tels que la production de <strong>bact\u00e9riocines et de m\u00e9tabolites naturels<\/strong>, sans qu&rsquo;il soit n\u00e9cessaire d&rsquo;acidifier l&rsquo;aliment ou d&rsquo;alt\u00e9rer ses propri\u00e9t\u00e9s organoleptiques.<\/li>\n<li>\u2705Cas d&rsquo;application r\u00e9els dans les produits carn\u00e9s, laitiers, v\u00e9g\u00e9taux, de boulangerie ou les plats pr\u00e9par\u00e9s, y compris les matrices vuln\u00e9rables telles que le houmous, le bacon ou les saucisses fra\u00eeches.<\/li>\n<li>\u2705Impacts positifs sur la cha\u00eene de valeur: am\u00e9lioration de la qualit\u00e9, r\u00e9duction des d\u00e9chets, \u00e9limination des alertes et positionnement de la marque.<\/li>\n<\/ul>\n<p>La pr\u00e9sentation comprenait \u00e9galement des r\u00e9f\u00e9rences \u00e0 des essais r\u00e9cents r\u00e9alis\u00e9s en collaboration avec des centres technologiques europ\u00e9ens, d\u00e9montrant <strong>l&rsquo;efficacit\u00e9 de nos solutions contre <em>Listeria monocytogenes, Clostridium spp<\/em>. et d&rsquo;autres micro-organismes<\/strong>, m\u00eame dans des conditions de stress ou de rupture du froid.<\/p>\n<p>La participation \u00e0 ce groupe est un exemple de l&rsquo;expertise d&rsquo;Amerex et de sa capacit\u00e9 \u00e0 collaborer activement \u00e0 des initiatives visant \u00e0 promouvoir une <strong>industrie alimentaire plus s\u00fbre, plus durable et plus innovante.<\/strong><\/p>\n<p><strong>Dans la section suivante de <a href=\"https:\/\/amerexingredientes.com\/fr\/produits\/la-securite-alimentaire-et-la-duree-de-conservation-commerciale\/\" target=\"_blank\" rel=\"noopener\">notre site web<\/a>, vous trouverez des exemples pratiques de l&rsquo;efficacit\u00e9 de nos conservateurs en mati\u00e8re de s\u00e9curit\u00e9 alimentaire.<\/strong><\/p>\n<p>Si vous souhaitez en savoir plus sur nos conservateurs naturels, n&rsquo;h\u00e9sitez pas \u00e0 nous contacter:<\/p>\n<ul>\n<li>Un courriel \u00e0 : imasd@amerexingredientes.com<\/li>\n<li>Appelez-nous au : +34 91 845 42 14<\/li>\n<li>Remplissez le formulaire ci-dessous<\/li>\n<\/ul>\n<p><a href=\"https:\/\/amerexingredientes.com\/wp-content\/uploads\/2019\/03\/pr\u00f3Xima.jpg\"><img decoding=\"async\" class=\"alignnone size-full wp-image-12100 lazyload\" data-src=\"https:\/\/amerexingredientes.com\/wp-content\/uploads\/2019\/03\/pr\u00f3Xima.jpg\" alt=\"\" width=\"282\" height=\"67\" src=\"data:image\/svg+xml;base64,PHN2ZyB3aWR0aD0iMSIgaGVpZ2h0PSIxIiB4bWxucz0iaHR0cDovL3d3dy53My5vcmcvMjAwMC9zdmciPjwvc3ZnPg==\" style=\"--smush-placeholder-width: 282px; 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A cette occasion, Alejandro Rodr\u00edguez, directeur technique d&rsquo;Amerex, a fait une pr\u00e9sentation intitul\u00e9e \u00abFerments pour la conservation naturelle des aliments\u00bb. Il s&rsquo;agissait de la deuxi\u00e8me intervention d&rsquo;Amerex dans les groupes de travail de la [&hellip;]<\/p>\n","protected":false},"author":5,"featured_media":11845,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[324],"tags":[],"class_list":["post-14337","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-noticias-amerex"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.9 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Amerex pr\u00e9sente sa technologie de d\u00e9marrage naturel - Amerex Ingredientes<\/title>\n<meta name=\"description\" content=\"Dans le groupe sur la s\u00e9curit\u00e9 alimentaire de la plateforme Food4Life, Amerex a pr\u00e9sent\u00e9 des exemples de ses cultures starter pour la conservation.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/amerexingredientes.com\/fr\/amerex-presente-sa-technologie-de-demarrage-naturel\/\" \/>\n<meta property=\"og:locale\" content=\"fr_FR\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Amerex pr\u00e9sente sa technologie de d\u00e9marrage naturel - 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